L(-)-Perillaldehyde (CAS # 2111-75-3)

Molecular Formula	C10H14O
Molar Mass	150.22 Nws
Qhov ntom	1.002g / cm3³
Melting Point	25 ° C
Boling Point	238 ° C ntawm 760 mmHg
Kev sib hloov tshwj xeeb (α)	-121 ° (19 ° C, c = 10, C2H5OH)
Flash Point	95.6°C dej
Solubility	Soluble nyob rau hauv ethanol, ethyl acetate, chloroform, benzene thiab lwm yam organic solvents, insoluble nyob rau hauv dej.
Vapor Siab	0.0434mmHg ntawm 25 ° C
Qhov tshwm sim	oily kua
Kev cia khoom	2-8 ℃
Refractive Index	1.543 ib
MDL	PAB 00001543
Physical thiab Chemical Properties	Cov khoom siv tshuaj tsis muaj xim lossis daj me ntsis oily pob tshab kua. Nws muaj cinnamaldehyde zoo li aroma nrog roj txiv laum huab xeeb tsw. Boiling point 235 ~ 237 ℃ [1.0 × 105Pa (750mmHg)]. Soluble hauv ethanol, chloroform, benzene thiab roj av ether, insoluble hauv dej. Cov khoom ntuj muaj nyob hauv cov roj perilla (50%).
Siv	Siv GB 2760-1996 muab kev tso cai ib ntus rau kev siv cov flavorants. Feem ntau yog siv rau kev npaj cov txuj lom thiab txiv laum huab xeeb tsw.

Product Detail

Hazard Cov Cim	Xi-xaj
Risk Codes	36/37/38 – Khaus qhov muag, ua pa thiab tawv nqaij.
Kev nyab xeeb piav qhia	26 - Thaum sib cuag nrog lub qhov muag, yaug tam sim ntawd nrog dej kom ntau thiab nrhiav kev kho mob.